high quality Glycerol monolaurate I monolaurin powder I CAS 142-18-7

Product Description

Glycerol monolaurate is a kind of lipophilicity nonionic surfactant, naturally in breast milk and palmetto, is an internationally recognized good food emulsifier, but it is also a safe, effective and broad-spectrum antibacterial agent.

The biggest advantage of GML is the"not preservatives,but more than preservatives".Its bacteriostatic effect will not change with the change of PH value suppose PH value is wihtin the scope of 4-8.Its antibacterial spectrum was wide,it has strong interaction in the common bacteria,fungi,yeast in food,and also can inhibit variety of viruses and protozoa.

Certification of Analysis

Functions & Application

Meat,flavoring,Bean products,flour products,Baked product,filling,Spicy food etc.